meet the host

Anne Burrell has worked at some of New York's top restaurants and hosts Worst Cooks in America and Vegas Chef Prizefight.

More from Anne

Focaccia

Braised Short Ribs

Standing Rib Roast

Excellent Meatballs

Pasta Bolognese

Shrimp with Garlic and Olive Oil

Strawberry Rhubarb Crisp

Raviolo al' Uovo

French Onion Soup

Pignoli Cookies

Dried Cherry and Almond Biscotti

Asian Marinated Grilled Pork Tenderloin

Carrot and Potato Puree

Grilled Jerk-Style Chicken and Coconut Rice Pilaf with Peas

Warm Lentils with Mustard Vinaigrette

Grilled Pizzetta with Ricotta, Sausage, Arugula and Chili Oil

Wild Mushroom Risotto

Shrimp and Fennel Crostini

Super-Thick Hot Chocolate

Fish Tacos

Pork Roulade with Broccoli Rabe and Sausage Stuffing and Mustard Mashed Potatoes

Almond Caramel Thumbprints

Fregula with Braised Butternut Squash and Tomatoes

Grilled Chicken Wings with Yogurt Dipping Sauce

Sausage with Creamy Polenta and Tomato Sauce

Kale Caesar Salad

Oysters with a Classic Mignonette Sauce

About the show

Las Vegas is a place where dreams are made, and Chef Anne Burrell hosts as eight handpicked, hotshot chefs interview for the job of a lifetime -- a head chef position in a brand-new restaurant at the Flamingo Resort and Casino. Each week the chefs will take over a restaurant within the Caesars Empire for one dinner service to prove they have the talent, leadership and determination to run a ten-million-dollar restaurant in the biggest culinary city on earth -- Las Vegas. Recurring judges include Scott Conant and Eileen Moore.

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