27 Money-Saving Meals to Keep in Your Back Pocket

Cooking on a budget is an art form that balances cost without sacrificing flavor, and making affordable swaps in the kitchen doesn’t have to lead to bland or uninspiring meals. In truth, low-cost cooking invites a world of creativity, where simple, inexpensive ingredients are transformed into delectable dishes and wholesome meals. The key lies in the clever use of spices and pantry staples, strategic techniques, and the magic of fresh, seasonal produce. Some of the world’s great dishes were born from a need to coax flavors out of a few humble ingredients. We’ve rounded up our favorite affordable meals to highlight some of the ways that we make the most out of every single morsel.

One of the best ways to save money without sacrificing flavor is to use your dollars where they count. By keeping the sides for this crispy roast chicken simple, you can go big on a zesty sauce that will pack a punch.

Going meatless is a smart way to keep costs low and you can keep your protein up by swapping in canned beans. These black bean burgers have all the fixings of your standard burger and are just as satisfying.

Avoid going out to eat at pricey hot wing restaurants and recreate your favorite appetizer at home. These crispy chicken thighs bake in the air fryer and can be tossed with your favorite sauce, like barbecue or Buffalo.

A few affordable canned goods and a handful of vegetables can go a long way towards a filling meal if made the right way. Minestrone soup is full of flavor and vitamins but won’t rack up your bill at the grocery store.