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Our Best Make-Ahead Breakfasts

Let’s face it — there isn’t always time to cook in the morning. But that doesn’t mean you can’t enjoy a comforting, homemade meal. With these make-ahead recipes, it’s easy to serve up everything from cheesy egg bakes to fluffy Belgian waffles. All it takes is a little bit of planning!

Food Network Kitchen’s Make-Ahead Spinach and Mushroom Breakfast Sandwiches, as seen on Food Network.

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Photo: Renee Comet

Make-Ahead Spinach and Mushroom Breakfast Sandwiches

When you’re on the go but still want to enjoy breakfast — these egg and spinach sandwiches do the trick. Bake the eggs and the English muffins beforehand and assemble the sandwiches before storing them in the freezer.

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CINNAMONPECAN
PANCAKE BREAKFAST CASSEROLE
Food Network Kitchen
Unsalted Butter, Allpurpose
Flour, Baking Powder, Baking Soda, Sugar, Buttermilk, Eggs,
HalfandHalf,
Vanilla Extract, Cinnamon, Nutmeg, Maple Syrup, Pecans

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Photo: Matt Armendariz ©

Cinnamon-Pecan Pancake Breakfast Casserole

Pancakes galore! This recipe calls for stacks and stacks of pancakes...in one, single baking dish.

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Openers and Cookmark and FN Star Winner and Ayesha Key Lime Pie

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Photo: RYAN DAUSCH

Overnight Oats

This is the ultimate make-ahead breakfast. Everyone gets their own individual jar — that they can customize with their favorite flavors, mix-ins and toppings.

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Cheesy Kale Breakfast Casserole

Molly uses some of our favorite cheeses — mozzarella, gruyere and swiss — to (deliciously) hides the super-nutritious kale that's packed into every bite of this savory breakfast bake.

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