Sweet chocolate candies, salty pretzel sticks, crunchy peanuts and chewy gummy bears — theyr'e all fair game to add on top of Ree's melted white chocolate almond bark, which she pours over a bed of graham crackers for extra heft.

Traditional burgers are good, of course. But these mini burgers are the perfect size for kids. After grilling juicy beef patties with simple seasoning, you can serve them on their own, or dress them up with sweet caramelized onions or crispy bacon.

For a healthy anytime snack, look to Ree's fuss-free combo of bright fruit, such as peaches and pineapple, and tropical juice. She freezes the mixture in disposable cups to guarantee easy cleanup.

Take it from Ree, a mom of four: This speedy salad, studded with bite-size cherry tomatoes and chunks of cheddar, will satisfy even your picky eaters. Crispy bacon delivers welcome texture, while the silky mayonnaise-based dressing is the perfect finishing touch.