Bobby Flay's Holiday Drinks

Sangria isn't just for summer. Bobby's version combines fruity red wine with pomegranate juice, oranges, apples and grapes for a fall take on classic sangria.

Make a vanilla bean-infused simple syrup to sweeten this bourbon and Prosecco cocktail.

This drink is great for groups. Combine allspice, cinnamon sticks and cloves to give deep flavor to warming apple cider.

Bobby soaks sugar cubes in angostura bitters before topping them with chilled champagne.