Season 1, Episode 1

That's Bologna!

The '70s were synonymous with disco and bologna, so host Jonathan Bennett challenges the chefs to create dishes that incorporate a bologna sandwich, Hamburger Helper and canned pineapple. While all of the chefs have similar memories of the ingredients, being forced to use a fondue pot throws the new school chefs for a loop. Then, the viral Japanese soufflé pancake video proves easier to "post" than cook, and the final round has the remaining chefs serve up their own interpretation of chicken Kiev to judges Eddie Jackson and Eddie Jackson Sr.

Tuesday
Jan 14
4am | 3c

About the show

Host Jonathan Bennett welcomes skilled chefs from different generations to face off in a cooking competition that puts their distinct perspectives on food and pop culture in the spotlight! In round one, it's all about nostalgia, and the chefs open a time capsule of ingredients and gadgets from the past. In round two, they fast forward to the present to put their own spin on a viral food trend. Then in round three, the chefs take on the classics by creating their version of a timeless dish. In the end, only one chef will walk away with the $10,000 prize!

About the Host

Though his striking good looks may have made Jonathan Bennett an object of affection for the “plastics” in Mean Girls, his talent and commitment are what have led to his becoming one of the most-sought-after young actors in Hollywood.

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